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Located in the Cyclades group of islands, the Greek island of Andros is the northernmost island in the Cyclades and lies around 10 km to the south east of Euboea and about 3 km to the north of Tinos. The mainly mountainous island, with some well-watered valleys, is around 40 km long and 16 km wide, at its widest point. The island's largest towns are Andros, Gavrio, Batsi and Ormos Korthiou. A popular visitor attraction on the island is the Sariza spring at Apoikia where water flows out of a lion's head. Palaeopolis, the island's ancient capital, was built into a steep hillside, and its harbour's breakwater can still be seen underwater.
ferry connections from Andros depart to the ports of Piraeus, Rafina, the other islands of the Cyclades, Ios, Santorini, Kimolos, Naxos, Anafi, Amorgos, Crete, Rhodes, the Dodecanese Islands and the East Aegean Islands. Services are either by conventional ferry of high speed ferry with crossing times of between 1.5 and 3.5 hours depending on destination, route and operator.
Located between the popular regions of Heraklion and Chania is the beautiful historic town of Rethymno, the third largest town on the island of Crete in Greece.
Rethymno is a place of outstanding natural wealth and a variation of landscapes, with flourishing valleys, harsh mountains and rocky shores following long sandy beaches. The east side of the region is mostly mountainous while the northern and southern coasts are dotted with fabulous beaches which are pretty popular in summer.
The city of Rethymno is one of the best preserved medieval towns in Greece, with Venetian fortification works, orthodox and catholic churches, mosques, grand Venetian mansions, arches and cobbled streets all together, creating this wondrous traditional atmosphere.
The Venetian port is probably one of the most popular spots of the Town. This small port was of great strategic importance during the Venetian period and has undergone numerous constructions since 1300. Nowadays, the port is lined up by cafes and delicious restaurants where you can enjoy the secrets of the Cretan cuisine.